Agroecology Now! Transformations Towards More Just and Sustainable Food Systems
This book presents a framework for advancing agroecology in food systems transformation, with a specific focus on power, politics and governance. It explores the potential of agroecology as a sustainable and socially just alternative to today’s dominant food regime.
The authors analyse the conditions that enable and disable the potential of agroecology. They present six ‘domains of transformation’ where agroecology comes into conflict with the dominant food system.
Author Colin R. Anderson, Janneke Bruil, Michael Jahi Chappell, Csilla Kiss and Michel Pimbert
Topic
Region Global
Country
Sector Civil society organisation / NGO
Type Teaching and learning material