Magazine
Le Magazine vise à promouvoir le partage d'articles sur des sujets pertinents pour la communauté des professionnels et des praticiens de l'ALE Afrique - avec un accent sur les nouvelles informations d'actualité relatives au secteur y compris de nouvelles méthodes et approches.
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Traditional farming methods shouldn't be disregarded
en| Anna Majavu, 6th June 2022 SÉCURITÉ ALIMENTAIRE
En savoir plusFirst published in the New Frame. Anna Majavu draws attention to the research of Brian Mandipaza – a researcher and farmer from Zimbabwe.
Climate change is hitting Africa's staple crops, increasing parasites - UN report.
en| Lameez Omarjee, Crise écologique
En savoir plusIn this article Lameez Omarjee highlights the reduction in agricultural productivity in Africa. The reduction in staple foods such as maize and wheat is of particularly concern in the context of climate change that continue to affect ecosystems in different part of the world.
Climate change in Africa: What will it mean for agriculture and food security?
en| Elliot Carleton Crise écologique
En savoir plusClimate change continues to pose serious challenges for African agriculture. Hunger on the continent affects 240 million Africans on a daily basis.
Severe drought threatens 13 million with hunger in the Horn of Africa
en We will all die’: In Kenya, prolonged drought takes heavy toll
en| Virginia Pietromarchi SÉCURITÉ ALIMENTAIRE
En savoir plusKenya, Ethiopia, Somalia, Malawi, Mozambique and Madagascar are facing ecological disasters.
Virtual workshop: Climate just pedagogy – what lessons have we learned? (recording)
en| PIMA, CASAE, ALA, MOJA, SCUTREA
En savoir plusWatch the recorded PIMA webinar series: climate justice and ALE presents
Climate Just Pedagogy – what lessons have we learned?
A webinar co-hosted by PIMA, CASAE, ALA, MOJA and SCUTREA
Agroecology: Is this a pathway towards Africa’s food systems transformation?
en| Nancy Rapando & Emmanual Ochola Matsaba, East and Central Africa, Solidaridad SÉCURITÉ ALIMENTAIRE
En savoir plusThe development and maintenance of secure food systems forms an important backbone of a healthy society.
Global environmental change and food systems in Southern Africa: the dynamic challenges facing regional policy
en| S. Drimie, J. Arntzen, P. Dube, J.S.I. Ingram, R.T Mano, C. Mataya, M.T. Muchero, E. Vhurumuku and G. Ziervogel SÉCURITÉ ALIMENTAIRE
En savoir plusThe ecological crisis and the COVID-19 pandemic highlighted the urgency for countries in Africa to prioritise the development and protection of food systems.
